From the start, we've always wanted to focus our menu on local and fresh offerings. We make our own burgers fresh each day, make our own nacho chips, hand cut own our fries, and the list goes on. We don't like frozen and neither should you. Come see and taste what we have to offer.
With 11 craft beers on tap, we're sure to have something you like. We rotate our selection very frequently. As soon as one beer kicks, a different one goes on. We are always trying new styles and new breweries. We have a good selection of bottles and cans as well. And for those of you who like the standard fare, we have that too.
Our local music scene is alive and well and we wanted to showcase some of the best talent around. We have music every Friday and Saturday. We also do Open Mic night once a month for those looking to try a song or two in public.
Romain/Parmesan Cheese/Croutons/Caesar Dressing
Mixed Greens/Red Onions/Shredded Carrots/Cucumber/Cherry Tomato/Croutons/Mixed Cheese/Choice of Dressing
Iceberg Lettuce/Cherry Tomato/Bleu Cheese Crumbles/Bacon/Egg/Bleu Cheese Dressing
Chicken 6 Shrimp 7 Crab Cake 12
Ranch/Bleu Cheese/Honey Mustard/Balsamic/Caesar/House
Baked braided pretzel topped with housemade crab dip, cheddar jack cheese, and Old Bay
Served with marinara sauce
Hand breaded shrimp fried and tossed in a sweet chili aioli
Housemade Tortilla Chips/Beer Cheese/Pico de Gallo/Pickled Jalapenos/Sour Cream/Mixed Cheese/Guacamole
Add Chicken or Steak 6
Served with choice of Honey Mustard or BBQ Sauce
Sesame seed crusted tuna seared rare, Served with mango salsa with seaweed salad, Sriracha, Sweet Chili Teriyaki, Cusabi
Jumbo Lump Crab/Roasted Poblano Spread/Cherry Tomatoes/Avocado/Lemon Zest/Basil/Flatbread
1lb of fresh wings fried up crispy on order served with a side of ranch or bleu cheese dressing and celery
Sauces: Buffalo, Caribbean Jerk, BBQ, Honey Old Bay, Old Bay (dry), Sweet Chili Teriyaki, Pesto Garlic Parm, Old Bay Hot Sauce, Granite Run (Buff + Garlic)
6oz burgers made from fresh locally sourced ground beef served on a brioche roll. Never frozen. Comes with side of house made chips. Sub in Handcut Fries or tots for $2.
Lettuce, Tomato, Sliced Onion, Choice of cheese: Cheddar, American, Cheddar Jack, White Cheddar, Provolone
Bacon Jam, Fried Onions, Fried Egg, Provolone, Roasted Garlic Aioli
Chopped Pickles, Diced Onions, American Cheese, Lettuce, Mac Sauce
Bacon, Cheddar Jack Cheese, BBQ Sauce, Onion Rings
Bleu Cheese Crumbles, Bacon
Comes with side of house made chips (unless noted). Sub in Handcut Fries or tots for $2.
Choice of shaved steak or chopped chicken, Fried Onions, Provolone, Toasted sub roll
Bacon, Lettuce, Tomato, Fried Avocado, Old Bay Aioli, Served on Toasted Sourdough
Fried Rockfish, Shaved Romaine Lettuce, Mango Jalapeno Salsa, White Cheddar, Cilantro, Smokey Garlic Aioli, Flour Tortilla. 3 per order (No Sides)
Buttermilk marinated chicken breast lightly fried, Honey Garlic Glaze, Tangy Slaw, Bread & Butter Pickle Chips, Roasted Garlic Aioli, Served on Toasted Brioche Bun
Choice of steak or chicken, Street Corn, White Cheddar. Served with side of Sour Cream & Guac. (No Sides)
Single or Double 6oz Crab Cake(s), Choice of 2 sides
Lightly dusted & seasoned chicken breast served over dirty rice with a creamy Cajun sauce.
Sub out chicken for shrimp 25
Beef Pot Roast w/ Root Vegetables. Served over Yukon Gold Mashed Potatoes and topped with gravy
Four Cheese stuff ravioli, Fire Roasted Tomato Sauce, Parmesan Cheese, Basil, Roasted Garlic Truffle Oil
Served with chips or fries & drink
Add a footnote if this applies to your business
Don't miss out on our ever rotating draft beer selection!
26 South Main Street, Port Deposit, Maryland 21904, United States
04:00 pm – 10:00 pm
Tuesday - Thurs: 4pm - Close (Kitchen closes @9pm)
Friday &Saturday: 11am - Close (Kitchen closes @9pm)
Sun: 11am-Close (Kitchen closes @9pm or based on service level, call ahead to check )